Garden Recipe: Chicken Delight

Garden Recipe: Chicken Delight

Maybe you’re not into sewing… so here’s a post if you’re into eating.
I hope you all are overflowing with squash and zucchini, if you’re not, pick some up because this is a delightful and easy recipe!
This is what you’ll need {+ chicken breasts}:

Cut up squash and zucchini. Season chicken breasts with Jane’s Krazy and place each chicken breast on a large square of aluminum foil {one breast per square} and place sliced squash and zucchini over top. Also, I think cherry tomatoes would also be delicious cut up and put on top with those squash and zucchini.

Then douse it with some store bought marinara {or make your own if you have time}.

Then comes the good stuff: mozzerella & parmesan.


Wrap it up in the foil and be sure to seal any cracks. But try to avoid wrapping it too tight, you’ll want to leave a little space between the cheese and the foil because you will be really sad if you have to scrape all your cheese off your foil.


Bake at 350 for 35-45 minutes.

While I prepared it this is what was going on beneath my feet.


Hopefully this won’t happen while you make yours.

I cleaned up his mess and while it baked he made his way to see his sisters {who were working on a giant mess of their own}.


He wanted to pull up a chair so bad he could hardly stand it. And I could hardly stand it myself.


He tried so hard to reach the paint.


But thankfully {for my sake} he couldn’t.

Then dinner was ready.


And we all inhaled it.

If you’re classy you’ll probably want to remove the chicken and all it’s goodies from the foil. But if you’re feeding a pack of wolves they won’t mind eating off the foil.

Enjoy!

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